Parqueoliva Serie Oro - 500ml
Price:
23,21 €
Best before 11/26.
Extra virgin olive oil by the world's best oil mill in 2013. New York International Olive Oil Competition 2014 Gold Medal. The best Spanish olive oil 2013, 2010, 2005-2008 (MAPA – Spanish ministry of agriculture). World’s Best Olive Oils 2013 V place.
| COUNTRY | Spain |
| PDO | Priego de Cordoba |
| PRECISE ORIGIN | Carcabuey, Cordoba, Andalusia |
| ORGANIC | NO |
| OLIVE OIL TYPE | Medium spicy olive oil |
| OLIVE VARIETY | Picudo, hojiblanca |
| ACIDITY (%) | 0,1 |
| AROMA | Intensely fruity, freshly cut grass, peppermint |
| TASTE | Green fruits, dandelion, goutweed, slightly sweet, nicely spicy aftertaste |
| FILTERED | No |
| FLOS OLEI POINTS | 97 |
| AWARDS | New York International Olive Oil Competition Gold Award 2014-2015. Olive Japan Gold Medal 2015. The best Spanish olive oil 2013, 2010, 2005-2008 (MAPA). World’s Best Olive Oils 2013 V place. |
| MATCH WITH FOOD | Salads, bruschetta, fish, seafood, soups, pasta, meat |
